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The Scarpetta cookbook
The Scarpetta cookbook
Author
Conant, Scott
Language
English
Book
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Syndetics Unbound
Table of Contents
From the Book
Assaggini & aperitivi : gathering
Pane & condimenti : bread
Antipasti, insalate, zuppe : to begin
Primi piatti : pasta
Secondi : fish and meat
Dolci : lingering
The scarpetta : pantry.
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Subjects
Subjects
Cookbooks
Cooking, Italian
More Details
Contributors
Barbieri, Paolo(Sommelier)
Herrig, Brent
illustrator
Scarpetta (Restaurant : New York, NY)
ISBN
9781118508701
111850870
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